At CasCades Restaurant, You will indulge in an five-course degustation menu at your romantic candlelit table, in a more intimate part of the restaurant.
6 Course Degustation Menu
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Canapé Selection
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Salad Pepaya Hijau
Heirloom Tomatoes, Green Papaya, Young Mango, Long Bean, Peanuts, Coriander
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American Scallops
Vongole Style, ConfitTomato, Basil, Tarragon
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Rock Lobster
Pan Seared Medallion, Sweet Corn, Spinach, Pesmol Sauce
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Duck Consommé
Mushroom Ravioli, Truffle, Leek Oil
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T-Bone Shortloin
Grilled, Black Angus, Roasted Vegetables, Pommes Dauphines, Red Wine Sauce
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Chocolate Fondant
Melted Dark Chocolate Ganache, Vanilla Ice Cream
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