Sweet & Fresh Seafood Entree Choices
Are you undecided between two seafood dishes for dinner? Have both! Choose the scallop and the crab entree dishes, so you can have both instead of going without one.
Both dishes have been given an Asian twist by our chef. The seared scallops are accompanied with crispy Parma Ham then finished with cauliflower puree and Parmesan foam. The Bering Sea king crab is used in a salad that includes wasabi mayonnaise, braised shitake and Wakame cannelloni.
Intrigued? Make a reservation at CasCades Restaurant for your next meal.
For more information, please visit www.cascadesbali.com or call (+62 361) 972 111 or email resv@cascadesbali.com for reservations.
